Sous Chef - London

Sous Chef - London SOUS CHEF London | 45,000 per annum | Monday to Friday Exceptional food. Refined hospitality. A kitchen where every detail matters. Houston & Hawkes is looking for an accomplished Sous Chef to join our culinary team at one of the world's leading international law firms in London. This is a premium fine dining and hospitality role for a chef with genuine craft, creativity and composure. Working alongside the Head Chef, you'll help deliver beautifully executed food in an except…